Judith Jones would have prefered not to be able to write "The Pleasures of Cooking for One”. But widowed after 45 years of marriage, she found herself among the 28 million Americans who live and eat alone.
Her book of recipes and techniques for cooking small-scale, eating better, and saving money is informed by her late husband's career as a noted food writer, and her own career editing authors from Julia Child to John Updike.
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| Audio: BBC, PRI & WBUR's Here & Now. Host: Robin Young. | |
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